Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spinach and basil pesto. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach and Basil Pesto is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spinach and Basil Pesto is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spinach and basil pesto using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spinach and Basil Pesto:
- Prepare Large bunch of basil
- Take About 5 handfuls or washed baby spinach
- Make ready Some soaked almonds (great alternative to pine nuts - I have also done this recipe with walnuts before)
- Make ready Few tablespoons of olive oil
- Prepare 4 cloves garlic - peeled and raw
Instructions to make Spinach and Basil Pesto:
- I used my vitamix blender and toasted the almonds in the pan and just threw everything in together and blended it!
- It’s a really easy recipe! I served this pesto with some gluten free pasta and a homemade tomato pasta sauce I already had in the fridge. Season to taste. This fresh pesto easily keeps in the fridge for about a week. Yum!
So that’s going to wrap it up with this special food spinach and basil pesto recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
