Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed potato with chilli. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed potato with chilli is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Stuffed potato with chilli is something which I’ve loved my whole life.
With these chili stuffed sweet potatoes, you can a healthy, filling and flavor-packed meal that's fun to eat and easy to double if you want leftovers for the next day. I absolutely love eating these over some fresh spinach and topped with scallions and my homemade ranch. Delicious, healthy and filling black bean chili-stuffed sweet potatoes!
To begin with this particular recipe, we have to prepare a few components. You can cook stuffed potato with chilli using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed potato with chilli:
- Get 1 each russet potato
- Make ready 1 cup leftovers chilli
- Get 2 tbsp light cheese
- Make ready 1 tbsp Greek yogurt
- Make ready 1 tbsp red onion, chopped
Often, the healthiest meals are the simplest, and we really can't let healthy food get boring. Otherwise, we won't want to keep eating it! Black-bean chili looks stunning spooned over bright orange sweet potatoes. Split open the sweet potatoes and mash the pulp lightly.
Steps to make Stuffed potato with chilli:
- Bake potato until done
- Split open potato, add onion, cheese, chilli and Greek yogurt
Easy vegan Baked Sweet Potatoes with Chickpea Chili. So delicious, hearty, filling and healthy. Oil-free and perfect for dinner or lunch! Can't wait to hear what you think of these Baked Sweet Potatoes Stuffed with Chickpea Chili! Chilli potato is starter snack made of crisp fried potatoes tossed in sweet spicy & sour chilli sauce.
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