Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, green chilli & anchovy fried rice. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Green Chilli & Anchovy Fried Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Green Chilli & Anchovy Fried Rice is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Chilli & Anchovy Fried Rice:
- Take spices
- Make ready 10 big and small green chillies
- Take 2 red onion
- Get 2 white onion
- Take 3 orange leaf
- Take 3 kemangi leaf
- Make ready pinch salt
- Take olive oil
- Prepare main
- Make ready white rice
- Take anchovy (teri medan)
- Take topping
- Make ready 2 eggs
Steps to make Green Chilli & Anchovy Fried Rice:
- Grind all the spices until smooth, leave out the salt yet
- Fry the anchovies in olive oil
- Sautee all the spices in olive oil
- Toss the rice into the sauteed spices, stir all
- Include the anchovies to the fried rice
- Fry the eggs
So that is going to wrap this up for this exceptional food green chilli & anchovy fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
