Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, beef and vegetable soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Beef and Vegetable Soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Beef and Vegetable Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef and Vegetable Soup:
- Prepare 2 lb ground beef
- Take 1 medium onion, chopped
- Make ready 1 garlic clove, minced
- Make ready 2 cup tomato juice
- Get 2 -3 carrots, sliced
- Get 2 - 3 ribs of celery, sliced
- Take 1/2 green pepper, chopped
- Get 1 cup corn
- Make ready 2 cup green beans
- Take 2 medium potatoes, cubed
- Take 2 cup water
- Prepare 1 tbsp worcestershire sauce
- Take 1/4 tsp dried oregano
- Take 1/4 tsp dried basil
- Make ready 1 dash of hot pepper sauce
- Make ready 1 beef bouillon cube
- Take 1 tsp salt
- Make ready 1/4 tsp black pepper
Steps to make Beef and Vegetable Soup:
- Brown meat. Drain.
- Combine all ingredients in slow cooker (crock pot).
- Mix, and cover, cook on low 6-8 hours or until done.
- You can use frozen veggies instead of fresh.
So that’s going to wrap this up for this exceptional food beef and vegetable soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!