Pita bread with chicken strips.. mayonaisse and Wasabi spread
Pita bread with chicken strips.. mayonaisse and Wasabi spread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pita bread with chicken strips.. mayonaisse and wasabi spread. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pita bread with chicken strips.. mayonaisse and Wasabi spread is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Pita bread with chicken strips.. mayonaisse and Wasabi spread is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pita bread with chicken strips.. mayonaisse and wasabi spread using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pita bread with chicken strips.. mayonaisse and Wasabi spread:
  1. Make ready 1 x Brown Pita bread
  2. Make ready 125 ml Mayonnaise salad spread
  3. Get Tip of the teaspoon of Wasabi paste
  4. Make ready Salad greens as filling of your choice…cucumber
  5. Get Lettuce
  6. Get Julienned carrots
  7. Prepare Sliced onions
Instructions to make Pita bread with chicken strips.. mayonaisse and Wasabi spread:
  1. Toast pita bread….
  2. Slice middle through to add filling
  3. Mix mayonaisse and Wasabi spread together until nicely blended
  4. Spread the inside with wasabi mayonaisse spread
  5. Generously fill chicken strips and veggies
  6. Tip with more wasabi mayonaisse
  7. Enjoy… fresh… crispy.. Light but filling and healthy lunch

So that is going to wrap it up with this special food pita bread with chicken strips.. mayonaisse and wasabi spread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!